Managing changes in taste and appetite during breast cancer treatment

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Learn more about potential changes in your sense of taste or appetite due to breast cancer treatment and how you can manage these symptoms.

Side effects during breast cancer treatment can include changes in taste, smell and appetite. Known as taste alterations, these symptoms cause an aversion to food, which can result in weight loss, poor nutrition and an increased risk of hospitalization.

A loss of interest in food and mealtimes can also negatively affect quality of life by limiting social interaction during mealtimes. Small changes in ingredient choices and food preparation can help improve a patient’s relationship with food during treatment.

Changes in smell, taste and appetite during treatment

Chemotherapy, radiation therapy and hormone therapy can affect smell, taste and appetite. These taste alterations are usually temporary and should disappear in the weeks following the end of treatment.

Learn more about breast cancer signs and symptoms

You may experience any of the following symptoms:

  • Food can have less flavor or a slightly different flavor.
  • Noticing a metallic or bitter taste in the mouth at certain times.
  • Food can taste bland.
  • All foods taste the same.
  • The smell of food is not appealing.
  • Eating becomes less of a pleasure.
  • Not experiencing hunger.
  • Having a dry mouth.
  • Craving certain foods.

How to manage changes in taste and appetite

Cancer treatment side effects vary between individuals, so you’ll need to experiment a little to see what works for you. Here are some tips that may help if you’ve noticed a change in your appetite or sense of taste:

  • Keep sugar-free mints, gum or candy at hand to help alleviate the metallic or bitter aftertaste.
  • Use plastic utensils when eating to avoid adding to the metallic taste.
  • Taste test foods for flavor and texture to see what you find appealing.
  • Try adding different sauces, herbs, spices or marinades to boost the flavor.
  • Experiment with cold versus hot food and see which you prefer.
  • Occasionally, substitute meat and chicken with plant-based options such as lentils, beans and chickpeas if you prefer.
  • Find ways to add protein and nutrients to small portions so you are sure you’re getting enough nutrients and calories.
  • Drink plenty of fluids.
  • Try using a mouthwash recommended by your healthcare team.

Changes in taste can be unpredictable and make eating more of a chore than a pleasure, but it is possible to improve the experience with a few small changes to your meal preparation.

Loss of appetite can be distressing and affect your social life and daily routines, but to stay healthy, you’ll need to push through and eat small amounts even when you’re not hungry. Without adequate nutrition, you risk losing weight, energy and physical strength, all of which you’ll need to ensure you have the best treatment outcome possible.

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